Grilled Herb Salmon

 
 
This grilled salmon is so quick and easy and soooo flavorful.
 
 
 
 
 

I love salmon!  Try these other easy delicious recipes:

Grilled Herb Salmon

Servings: 4
Time: 20 minutes

  • 1 lb salmon, with skin removed*
  • 1/4 C olive oil
  • garlic powder
  • black pepper
  • Old Bay seasoning
  1. Preheat your grill to medium-high heat.
  2. Cut the salmon into four equally-sized pieces.
  3. Brush olive oil onto the top of each salmon piece.
  4. Liberally sprinkle garlic powder, pepper, and Old Bay seasoning onto the salmon.
  5. Flip the salmon pieces over, and repeat steps 3 and 4.
  6. Cook on the grill, about 3-4 minutes on each side, until done.

ENJOY!  

* I prefer salmon with the skin removed, but it still comes out awesome with the skin on.

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