Grilled Herb Salmon

I LOVE this grilled salmon!  It’s so quick and easy and SOOO flavorful!

Servings: 4
Time: 20 minutes

1 lb salmon, with skin removed*
1/4 C olive oil
garlic powder
Old Bay seasoning
  1. Preheat your grill to medium-high heat.
  2. Cut salmon into four equally sized pieces.
  3. Brush olive oil onto one side of each salmon piece.
  4. Liberally sprinkle garlic powder, pepper and Old Bay seasoning onto the salmon.
  5. Flip the salmon pieces over, and repeat steps 2 and 3.
  6. Cook on the grill, about 3-4 minutes on each side, until done.
* I prefer salmon with the skin removed, but it still comes out awesome with the skin on.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s